AAAAH PENANG! 🇲🇾 The Food Capital of Malaysia! Even Malaysians would agree—everywhere you look, there’s FOOOOOOD! 🍜🍲🍛
There’s so much to try here, you’ll need to spend all your vacation days just eating. Hahaha! I spent a week in Penang, and for my first episode, I’ll take you through some spots we explored on Day 1. Believe me, squeezing it all into 5 minutes was impossible (spoiler: the video’s almost 7 minutes long 😂).
Here’s where we went in this episode:
- Kafe Evergreen (Kuey Teow Th’ng)
- Penang Road Famous Teochew Chendul (Cendol)
- Batu Lanchang Food Stall Complex (Char Kuey Teow, Char Kuey Kak, Pasembur, Chicken Clay Pot)
- Toh Soon Café (Kaya Toast)
Shoutout to my amazing friends: @ashrajavisuals, @jonexphoto, and @usayuto for making this trip extra fun! 🙌
Don’t forget to SUBSCRIBE to my channel for more Penang episodes (yes, there’s a lot more coming!). Let’s eat our way through Penang together! 🤤
#PenangFood #MalaysiaFoodie #FoodCapital #PenangEats
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